The overall project Calf Feedlot Fattening objectives are to increase the quality meat production for local consumption as well as for export purpose. This program mainly focused on providing incentives to the farming community to vertically expand the national production of meat by adopting the appropriate production and health technologies at farm level. This project is specially aimed to fatten the male cow and buffalo to increase value added quality meat production on cost effective basis for inland consumption and for export.
Sectoral Objectives The Livestock sector occupies a unique position in the economic development of the country. The sector provides net source of foreign earnings, food security, cash income on daily basis, a source of employment generation at rural level, helping to reduce income variability due to crop failure due to any reason. It is central to the livelihood of the rural poor in the country and play an important role in poverty alleviation derives and socioeconomic uplift of our rural masses.
Specific Objectives of the ProjectTo increase the Quantity meat production for domestics as well as export purpose and development the feedlot as industry in the country.